Delicious Dutch Baby Pancakes Recipe

Are you planning to prepare an indulgent breakfast? Then, this Dutch baby pancake recipe is a must try. It is very quick and easy to make. Just combine all the ingredients in a blender, pour in a hot skillet, and bake it in the oven. Top it with fresh berries, powdered sugar, and maple syrup – it will be perfect.

Let’s start cooking. I got you – I promise.

Ingredients

Milk

Eggs

Flour

Sugar

Igotchu Peach Cobbler seasoning

Vanilla flavoring

Butter (melted)

Lemon juice

Powdered sugar

Strawberries

Blueberries

Maple syrup

  1. Preheat oven at 400 °.
  1. In a blender, combine milk, eggs, flour, white sugar, vanilla flavoring, and Igotchu Peach Cobbler seasoning.
  1. Add melted butter in a heated skillet.
  1. Then, pour in the pancake batter.
  1. Bake in the oven until it’s golden brown.
  1. Once done, sprinkle some powdered sugar. Then, add fresh strawberries, blueberries, and maple syrup on top.

 

Serve and enjoy.