Easy Bang Bang Salmon Recipe | Igotchu Seasonings – Igotchu Seasonings

Easy Bang Bang Salmon Recipe

This Bang Bang Salmon recipe is very quick and easy to make. Other than that, it’s also very delicious. Get a spicy kick of flavor from this amazing dish. Serve it with broccoli or asparagus on the side – it will surely be perfect.

Let’s start cooking. 

 Ingredients

Salmon (fillet)

Igotchu Lemon Garlic Pepper seasoning

Igotchu Seafood seasoning

Green onions (chopped)

Sauce:

Mayonnaise

Sriracha sauce

Sweet Thai chili sauce

 

How to make Bang Bang Salmon

  1. Season the salmon with Igotchu – Lemon Garlic Pepper and Seafood seasonings. Set aside.
  1. Prepare the sauce. Combine mayonnaise, sriracha, and Sweet Thai chili in a medium-sized bowl. Stir.
  1. Spread the sauce on top of the salmon.
  1. Cook in the air fryer for 10 minutes at 400 °.
  1. Once done, spread the rest of the sauce on top.

 

Serve and enjoy.