This shish kabob recipe comes with tender, marinated meat. It is skewered together and grilled to perfection. It is a quick and easy meal that can also be cooked in the oven if you don’t have enough time for grilling. Let’s cook. Ingredients Boston butt Marinade: Soy sauce Pineapple juice Brown sugar Garlic (chopped) Ginger (chopped) How to make Shish Kabob Prepare the marinade. Simply combine soy sauce, pineapple juice, brown sugar, garlic, and ginger. Add the meat into the marinade. Stir and leave it overnight. Put the meat on skewers and cook in the grill. Serve and enjoy.
