Sweet, tropical, refreshing, and perfectly frosty! 🍑🥭🍹 This Frozen Peach Mango Margarita combines juicy mango with our Igotchu Peach Lemonade for the perfect balance of peachy sweetness and citrus flavor. Tequila, orange liqueur, and fresh lime bring everything together for an easy frozen cocktail that’s ready in minutes!
Ingredients
- 1½ cups frozen mango chunks
- ½ cup tequila, blanco or gold
- ¼ cup Triple Sec or Grand Marnier
- ¼ cup fresh lime juice
- ¼ cup Igotchu Peach Lemonade Mix
- 1½–2 cups ice
- Lime wedges, for garnish
- Sugar or salt, for rimming the glasses
- Fresh mango or peach slices, for garnish, optional
Instructions
Prepare the Glasses:
Rub a lime wedge around the rims of your serving glasses. Dip the rims into sugar or salt and set aside.
Blend:
Add the tequila, Triple Sec, lime juice, Igotchu Peach Lemonade Mix, and 1½ cups of ice to a blender. Add the frozen mango and blend on high until smooth and slushy.
Adjust:
For a thicker margarita, add additional ice and blend again. Taste and add a little more Peach Lemonade Mix if you'd like a stronger peach flavor.
Serve:
Pour immediately into the prepared glasses. Garnish with a lime wedge and fresh mango or peach slices, if desired. Enjoy!
Notes
For an extra peach-forward drink, start with ¼ cup Peach Lemonade Mix and adjust to taste. Because the mix adds sweetness, there’s no need for agave or simple syrup.
Prep Time: 5 minutes
Servings: 2–3 cocktails 🍹🍑
