Igotchu Peach Lemonade Martini

Igotchu Peach Lemonade Martini

Jul 28, 2026Cat Baker

Ingredients

  • 1 oz regular vodka

  • 1 oz cranberry juice

  • 1 oz orange juice

  • 1 teaspoon Igotchu Seasonings Peach Lemonade

  • ½ oz water (to dissolve the seasoning)

  • Ice

  • Peach slice or lemon twist (optional, for garnish)

Directions

  1. In a small cup, stir the Igotchu Seasonings Peach Lemonade with ½ oz water until fully dissolved.

  2. Fill a cocktail shaker with ice.

  3. Add the vodka, cranberry juice, orange juice, and the dissolved Peach Lemonade mixture.

  4. Shake vigorously for 15–20 seconds until well chilled.

  5. Strain into a chilled martini glass.

  6. Garnish with a fresh peach slice or a lemon twist, if desired.

Serving Tip:
For an extra burst of flavor, lightly rim the martini glass with sugar mixed with a pinch of Igotchu Seasonings Peach Lemonade before pouring.

Recipe Yield: 1 martini

 

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