Alfredo Sauce

Alfredo Sauce

Mar 24, 2024Igotchu Seasonings

Alfredo Sauce

¼ Cup Butter

1 Cup Heavy Cream

1 Clove Garlic Crushed

1 tsp Igotchu Garlic Lovers Seasoning

1 ½ Cups freshly Grated Parmesan

¼ Cup Chopped Fresh Parsley

Melt butter in a medium saucepan over medium low heat until melted. Add Cream and simmer for 5 minutes while stirring to prevent sticking. Add garlic, Igotchu garlic lovers seasoning and cheese while whisking heating through until cheese is melted. Stir in parsley and serve

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