Crab Salad
1 Lb. Imitation Crab Meat Flaked or Sticks Cut into Slices
½ C Celery Finely Chopped
3 Green Onions Sliced Thin
½ tsp. Igotchu Seafood Seasoning
2 tsp Lemon Juice
½ C Mayonnaise
1 ½ T Fresh Dill Chopped
Add all ingredients to a large bowl, stir gently to combine. Cover and chill for 1 hour. Serve
