Crab Salad 1 Lb. Imitation Crab Meat Flaked or Sticks Cut into Slices ½ C Celery Finely Chopped 3 Green Onions Sliced Thin ½ tsp. Igotchu Seafood Seasoning 2 tsp Lemon Juice ½ C Mayonnaise 1 ½ T Fresh Dill Chopped Add all ingredients to a large bowl, stir gently to combine. Cover and chill for 1 hour. Serve
